Modulnova, the event organizer, proposed a Contemporary Kitchen with a particular retractable solution and the innovative finishes and doors, whose thickness is reduced to minimum terms. The minimalist Philosophy of daily furnishing of Modulnova comes to life in a
Modern Kitchen that lent itself well to the suggestive rooms of Hôtel de Galliffet, in the union between Historic World and Contemporary World.
The guests have also appreciated the Art Works of Italian chefs Matteo Torretta and Galileo Reposo, directly from "Asola | Cucina Sartoriale" restaurant in Milan.
